Shanghai comes to me in the form of lumpia

I can not seem to get to Shanghai so Shanghai has come to me.  My Filippino neighbor, Marianne, taught me a new dish.  Today, I learned how to make Shanghai lumpia which is my favorite of the Philippine dishes.  The receipe is very simple: place garlic, pepper, and ground pork in spring roll wraps, then deep fry.  This is much simpler than the dishes I learned to make in Mexico.  Marrianne has visited Shanghai in the past and wants to return just to go shopping because it is so inexpensive there.